SspM I
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Price range: 2 100 ₽ through 8 400 ₽
Restriction endonuclease SspM I
- Recognition site: 5'… C▼TAG …3'3'… GAT▲C …5'
- Source: Sporosarcina species M
- Optimal buffer: SE-buffer Y
- Optimal temperature: 55 °C
- Inactivated during 20 minutes at: The enzyme is not inactivated by heating at 80°C for 20 minutes
| SKU | Рackage | Package | Variant | Concentration | Price | |
|---|---|---|---|---|---|---|
| E591 | S | 100 u | Regular | 2 000 u/ml | 2 100 ₽ | |
| E592 | L | 500 u | Regular | 2 000 u/ml | 8 400 ₽ |
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