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Ars I
| Enzyme name | Ars I | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Prototype | ArsI | ||||||||||||
| SKU | SE-E575 | ||||||||||||
| Turbo version | Not available | ||||||||||||
| High-concentration version | Not available | ||||||||||||
| Recognition site | 5'… ▼(N)8GACNNNNNNTTYG(N)11▼ …3'
3'… ▲(N)13CTGNNNNNNAARC(N)6▲ …5'
|
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| Source | Arthrobacter species NTS | ||||||||||||
| Optimal buffer | SE-buffer Y | ||||||||||||
| Optimal temperature | 30 °C | ||||||||||||
| Inactivation temperature | 65 °C | ||||||||||||
| Buffer activity |
|
||||||||||||
| Unit definition | One unit of the enzyme is the amount required to hydrolyze 1 μg of T7 DNA in 1 hour at 30°C in a total reaction volume of 50 μl. | ||||||||||||
| Assayed on | T7 DNA | ||||||||||||
| Storage conditions | 10 mM KH 2 PO 4 (pH 7.4); 200 mM KCl; 0,1 mM EDTA; 7 mM 2-mercaptoethanol; 200 μg/ml BSA, 50% glycerol. Store at -20°C. | ||||||||||||
| Ligation | After 3-fold overdigestion with enzyme 70% of DNA fragments can be ligated. Of these 80% can be recut. | ||||||||||||
| Nonspecific hydrolysis | No nonspecific activity was detected after incubation of 1 μg of T7 DNA with 1 u.a. of enzyme for 16 hours at 30°C. | ||||||||||||
| Methylation sensitivity | not tested | ||||||||||||
| Supplied with enzyme | 10 X SE-buffer Y, BSA | ||||||||||||
| Notes | To obtain 100% activity, BSA should be added to the 1x reaction mix to a final concentration of 100 μg/ml. Do not use BSA for long incubation. |
Ars I
| Enzyme name | Ars I | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Prototype | ArsI | ||||||||||||
| SKU | SE-E575 | ||||||||||||
| Turbo version | Not available | ||||||||||||
| High-concentration version | Not available | ||||||||||||
| Recognition site | 5'… ▼(N)8GACNNNNNNTTYG(N)11▼ …3'
3'… ▲(N)13CTGNNNNNNAARC(N)6▲ …5'
|
||||||||||||
| Source | Arthrobacter species NTS | ||||||||||||
| Optimal buffer | SE-buffer Y | ||||||||||||
| Optimal temperature | 30 °C | ||||||||||||
| Inactivation temperature | 65 °C | ||||||||||||
| Buffer activity |
|
||||||||||||
| Unit definition | One unit of the enzyme is the amount required to hydrolyze 1 μg of T7 DNA in 1 hour at 30°C in a total reaction volume of 50 μl. | ||||||||||||
| Assayed on | T7 DNA | ||||||||||||
| Storage conditions | 10 mM KH 2 PO 4 (pH 7.4); 200 mM KCl; 0,1 mM EDTA; 7 mM 2-mercaptoethanol; 200 μg/ml BSA, 50% glycerol. Store at -20°C. | ||||||||||||
| Ligation | After 3-fold overdigestion with enzyme 70% of DNA fragments can be ligated. Of these 80% can be recut. | ||||||||||||
| Nonspecific hydrolysis | No nonspecific activity was detected after incubation of 1 μg of T7 DNA with 1 u.a. of enzyme for 16 hours at 30°C. | ||||||||||||
| Methylation sensitivity | not tested | ||||||||||||
| Supplied with enzyme | 10 X SE-buffer Y, BSA | ||||||||||||
| Notes | To obtain 100% activity, BSA should be added to the 1x reaction mix to a final concentration of 100 μg/ml. Do not use BSA for long incubation. |